4 comments on “Rhubarb Margaritas? Yepp.

    • I knew that one of y’all would have some suggestions. We have a restaurant here that makes strawberry/rhubarb preserves…..

  1. My Mum and Dad grow it too, and since they are in the Southern Hemisphere, I think you’ve just pointed me in the direction of our new Christmas drink! My Mum used to turn it into Champagne, I like it best roasted with sugar (don’t let it get dry) and served with thick plain yogurt. Cheers!

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